Japanese Milk Bread
1 Loaf
$12.00
Fluffy, tender, and gone in a flash - because melt-in-your-mouth magic doesn’t last long.
Ingredients: Bread Flour (unbleached hard red wheat flour, malted barley flour), Milk, Butter (pasteurized cream, salt), Water, Sugar, Milk Powder (nonfat dry milk), Egg, Active Dry Yeast (yeast, sorbitan monostearate), Sea Salt
Contains: Wheat, Milk, Egg
Net Weight: 26 oz (740 grams)